4
1 hour 45 mins
170°C/fan 150°C/gas mark 3Cooking rice can be difficult to get perfect so why not cheat with some packet rice (no one will be able to tell!)
1 Preheat the oven to 170°C/fan 150°C/gas mark 3.
2 Mix the sugar and mustard together in a small bowl. Put the meat into your casserole dish with lid and sprinkle this mixture over the top.
3 Pour the lemon juice over followed by the can of tomatoes. Cook for 1 hour 30 mins.
4 Serve with rice and your choice of vegetables.
There's nothing quite like a sweet and sour for that perfect friday night fakeaway
A frustrating fast-food meal that we can't often eat out so go homemade!
A comforting and creamy chicken pie
A simple base recipe for you to add your favourite vegetables
An ultimate comfort food and loved by everyone when you're generous with the cheese!
